Starters
Chef's speciality Salad of the Day
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Soup of the Day
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Rosemary and Sherry Marinated Salmon
Cucumber Noodle Salad
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Mixed Platter of Continental Charcutiere
Home Made Chutney
Main Courses
Chef's specialty of the day from the Butchers
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Chef's speciality of the day from the Fishmongers
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Pan Seared Fillet of Beef Bourguignon
Saffron Rice
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Shitake Mushroom Risotto
Balsamic Tomato and Onion Salad
Desserts
Cherry Clafouti, Amaretto Ice Cream
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Peach and Apple Crumble, Vanilla Sauce
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Toffee Brûlee, Chocolate Brownie
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Dessert of the Day
Sample menu. Menus and prices are subject to change without prior notice.