Royal Garden Hotel, London

Thanksgiving

Thursday 27th November 2008

To celebrate this special occasion, we are bringing a taste of the United States to London, and into the heart of Kensington.

Join us in the Park Terrace on Thursday 27th November for a magnificent sit down Thanksgiving dinner.

Your taste buds will be tantalized by the delicious American cuisine, but you won't forget you're in London with the beautiful views of Kensington Palace and Gardens direct from the Park Terrace Restaurant.

For more information or to book, please telephone 020 7937 8000

Thanksgiving dinner Menu

Starters

New Orleans Seafood Chowder
With a Cajun Scone
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Terrine of Confit Duck and Foie Gras
Toasted Cinnamon Brioche
Spiced Port and Fig Chutney
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Flakey warm Tartlet of Cashel Blue
Winter Leeks, Hazelnut Mayonnaise, Rocket Salad

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Wild Turkey and Apple Sorbet

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Main Courses

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Traditional Roast Norfolk Turkey
Sage Pâte, Roasted Vegetables, Potato Rösti
Brussels Sprout Tian, Cranberry Sauce
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Aged Aberdeen Angus Rib-Eye
Trompette Noir Mushroom and Pea Ragout,
Red Onion Marmalade filled Fondant Potato
Whiskey Jus
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Steamed Alaskan Salmon Supreme
Baby Spinach, Crab Risotto
Wasabi Foam
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Roast Pumpkin and Butternut Squash Gnocchi
Chestnut Puree, Courgette Flower Beignet
Maple Reduction

Desserts

Warm Chocolate Pecan Pie, Vanilla Ice Cream
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New York Blueberry Cheesecake
Orange Mascarpone
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Key Lime Tart, Toffee Bananas


4 Courses £39.50

 

Sample Menu only. Menus and prices are subject to change without prior notice.


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