Park Terrace Restaurant, Lounge and Bar

RESTAURANT
Overlooking Kensington Gardens, the award-winning, fine dining Park Terrace Restaurant serves fresh, seasonal British cuisine created by Executive Head Chef Steve Munkley and his talented kitchen brigade. Using the finest ingredients from sustainable sources and featuring produce that can be traced to local farms and orchards, the Park Terrace menus are always succulently seasonal. Discreet, friendly service adds to a dining experience with all the frills but none of the fuss. 

 

For intimate occasions or celebrations, Park Terrace Restaurant boasts a Private Dining Room with floor to ceiling windows for up to 40 guests. 

 

LOUNGE

Park Terrace Lounge, with a more tranquil setting, serves light bites throughout the day and plays host to an award-winning afternoon tea. The Lounge also benefits from an intimate private dining area – Feature Room – that hosts up to 10 guests.

BAR

Meanwhile, Park Terrace Bar is the perfect setting for a business meeting, pre-dinner drinks or evening of cocktails. The Bar also offers ‘Beer and Bites’, a range of freshly created savoury snacks accompanied by locally produced beer and ales from London brewer The Meantime Company. Beer and Bites start from £9.50 and are available daily from 5.00pm to 8.00pm.

View all Park Terrace menus to the left. 

 

For group bookings or more information, please contact Park Terrace on 020 7361 1999 or dining@royalgardenhotel.co.uk.